Ghee has been used for thousands of years in Ayurvedic medicine and traditional cooking. Our grass-fed organic ghee offers superior nutritional benefits.
Perfect for high-temperature cooking without burning or breaking down
Rich in omega-3 fatty acids and conjugated linoleic acid (CLA)
Suitable for those with lactose intolerance or dairy sensitivities
No refrigeration required, stores well in a cool dark place
Rich in fat-soluble vitamins essential for overall health
Certified organic from grass-fed, free-grazed Australian cows
Store at room temperature in a cool, dark place. Refrigeration is not required.
Always use a clean, dry spoon when serving to prevent contamination.
Keep away from direct sunlight and heat sources for optimal freshness.
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